Garlic Buttermilk Dressing

Garlic Buttermilk Salad Dressing
2/3 C. Sour Cream
1 C. Mayonnaise
1/4 tsp. Crushed Garlic
1/2 tsp. Salt
1 tsp. Paprika
1/2 tsp. Freshly Ground Pepper
1 tsp. Mustard Powder
2 Tbsp. Sugar
1/2 C. Buttermilk
Blend all in blender until smooth, flavor is better when it sets for a couple hours and its great used for a dip.
Servings 16.

Salad dressing normally weighs about 28-32 grams per two (2) tablespoons. The most common serving you see on a salad bottle is two tablespoons. The average single serving packet from a fast food restaurant or store is about 4 tablespoons (2.0 Ounces or +/- 57g.)

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